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Tag Archives: Buttercream
Snowies – victoria sponge domes sandwiched and rolled in nuts or coconut …
This is my adaptation of a very popular Northern Irish cake – Snowy Joeys – that are sold everywhere. I tried and failed to find a recipe online telling me how to make them so I bought a domed … Continue reading
Posted in Irish Heritage Baking, Recipes
Tagged Butter, Buttercream, cake, cake balled rolled in nuts, cake balls, claire's snowballs, coconut cake balls, Cook, Flour, Free-range eggs, large cake pops, lemon cake balls, snowball cakes, snowie joeys, snowie joies, snowies, snowy joeys, snowy joies, Sponge cake, vanilla
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