Tag Archives: Buttercream

Snowies – victoria sponge domes sandwiched and rolled in nuts or coconut …

Posted on February 8, 2013 by Claire Sullivan

This is my adaptation of a very popular Northern Irish cake – Snowy Joeys – that are sold everywhere. I tried and failed to find a recipe online telling me how to make them so I bought a domed … Continue reading →

Posted in Irish Heritage Baking, Recipes | Tagged Butter, Buttercream, cake, cake balled rolled in nuts, cake balls, claire's snowballs, coconut cake balls, Cook, Flour, Free-range eggs, large cake pops, lemon cake balls, snowball cakes, snowie joeys, snowie joies, snowies, snowy joeys, snowy joies, Sponge cake, vanilla | 3 Comments

The perfect buttercream …

Posted on February 2, 2013 by Claire Sullivan

Buttercream is a staple to all cake decorating. Used to crumb coat, pipe or as a simple spreadable filling. The most difficult bit is getting the right consistency for crumb coating and piping. I always use this recipe and I … Continue reading →

Posted in Recipes | Tagged an easy way to fill your piping bag with buttercream, Butter, Buttercream, buttercream to pipe with, cake, Cake decorating, Cooking, how can I get pure white buttercream, how can I make vegetarian buttercream, how can I pipe roses with the best buttercream, how to get perfect white buttercream, how to get vegetarian buttercream, Pastry bag, perfect buttercream, Powdered sugar, stiff buttercream, tips on using buttercream, Vanilla extract, vegetarian buttercream, what can I use for alternative to butter in buttercream, what is crumb coating with buttercream, what is the perfect buttercream to pipe with | 2 Comments

Ford Capri Cake

Posted on January 28, 2013 by Claire Sullivan

It was my husband’s 40th birthday and I had to make him a special cake. He is a classic car fan and owns a Ford Capri, so what better than make a replicate in cake form! This was my first … Continue reading →

Posted in The Building Blocks of Baking | Tagged 3d cake, 3d car cake, birthday car cake, Buttercream, cake, Cake decorating, capri cake, car 3d, Carved Cake, easy ford capri car cake, Fondant, Ford Capri, ford capri cake, ford capri carved 3d cake, Norfolk, Sponge cake, sponge carved cake, Wedding cake | 2 Comments

Tag Archives: Buttercream

Snowies – victoria sponge domes sandwiched and rolled in nuts or coconut …

The perfect buttercream …

Ford Capri Cake

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