Tag Archives: Ingredient

Traditional Irish Potato Farls …

Traditional potato bread (or potato farls) is a must have accompaniment for a big Irish fry up.  It’s such an easy recipe to follow and perfect for using up cooked potatoes.  I love it with crispy bacon and poached eggs.  This is the … Continue reading

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Irish Buttermilk Pancakes – Perfect for Pancake Day!

I love pancakes and in this recipe the bicarbonate  salt and buttermilk react to create a nice fluffy yet compact pancake.   If you would like them more crepe like just add a cup of water to thin it out. Perfect … Continue reading

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